Rumored Buzz on Andhra cuisine
Kaaram petti koora/Koora podi koora (literally, "dish with curry powder added"): sautéed veggies cooked with curry powder or paste, served like a sound mass. The vegetables might be filled with curry powder or paste and are usually cooked whole.Tossed veggies are combined with Hen to deliver the style it's best noted for. Check out the Andhra Chic